Sabina Bandera has been delighting tourists and locals with the exquisite flavors of her tostadas for more than 45 years.
Today, you can indulge in her renowned award-winning tostadas and experience the finest seafood in Mexico.
You can visit La Guerrerense in Ensenada, Tijuana and Mexico City (CDMX).
My champions tostadas
SEA URCHIN WITH CLAM
Sea urchin ceviche topped with pismo clam.
SINGAPUR
Crab salad with shrimp, octopus and scallops.
PATÉ WITH SCALLOPS
Fish paté with scallop on top.
EDY
POWER
Fish, Mango, and Habanero Ceviche with sea snail slices.
SEA SNAIL
Sea snail ceviche garnished with sea snail slices.
NatGeo Travel
Ranked among the top three exotic cuisines in the world.
Not convinced yet?
How about enjoying one of these delicious dishes to treat yourself as you deserve? You can find them at any of my locations.
Still don’t know where they are? Don’t worry! Hop aboard our Guerreromovil and buckle up, because the flavor explosions will make you jump in your seat.